Partnerships

We consider food-related collaborations that give readers useful context while keeping editorial coverage independent and clearly distinguished from partner material.

Ways to work together

Possible collaborations include clearly labelled partner features, relevant resource placements and other standing partner placements that fit the publication's food-literacy focus. Proposals should explain the subject, intended audience, proposed format and any commercial relationship involved.

Clear labelling

Paid or supported material is identified as partner content, and partner placements are labelled accordingly. A partnership does not guarantee editorial approval, a favourable review or influence over independent articles.

Start a conversation

Send a proposal through the Contact page and choose the partnership option. Include enough detail for us to understand the fit; no collaboration is assumed until terms and labelling have been agreed.